Aromkwan (อารมณ์ควัน) is a one of a kind food experience in Bangkok!
Chef Bank serves what could tamely be called Extreme Malaysian Food, where he mainly uses his traditional family recipes, but goes a step further to smoke everything, and then serves you a mountain of food on a banana leaf.
Do not wear a belt or jeans, but come ready to feast and have the time of your life.
What is Aromkwan (อารมณ์ควัน)?
Chef Bank explained to me that in Thai, arom means emotion, and kwan means smoke, and romkwan is the process of smoking. As Chef Bank explained, the idea behind Aromkwan is the process of smoking that requires a high level of emotion and understanding fire.
You’ll realize it’s a perfect name for what they do and they food they serve.
As a quick back story, Chef Bank started Aromkwan as a BBQ smoking food truck.
Later on, especially during Thailand’s lockdown period, they started to deliver orders, mainly their famous smoked pork knuckle biryani. Now, they have opened a sit down single table per night, Chef’s Table restaurant – right at the bottom of their home in Bangkok.
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